Recipe of the Week - Seafood Basket

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INGREDIENTS

  • Lobster Tail Butterflied

  • Shrimp

  • Clams

  • Half Lemon

  • Parsley

  • Cheese Cloth

  • Aluminum Foil

INSTRUCTIONS

  1. Lay a square of aluminum foil with an equal size of cheese cloth on top.

  2. Place butterflied lobster tail, shrimp (3-4), clams (3-4), squeeze lemon all over seafood and drop into basket, place 1-2 stems of parsley and wrap up.

  3. Turn grill on and set at 400-425 after heated place basket on grill for 15min or until clams open.